a NEW culinary experience

Chef de Party

Chef de Party, Head chef at the world's most renowned and experimental restaurant 'Le Cochon Merde' (French transl. "A Beautiful Pig"). Armed with his ragtag team of genius Chefs he creates sonic dishes of aural pleasure to feed the soul and delight the senses!Bringing together the skills and knowledge gathered from their brick and mortar premises in the smoking area of a Paris techno club, Chef de Party is delivering Le Cochon Merde's legacy in pop-up format to a dingy basement near you.Guardian ⭐⭐⭐⭐⭐
"My eyeballs melted from my sockets and my wife filed for divorce 23s into the starter course"The Sunday Times ⭐⭐
"There was a wig in my soup, Chef de Party said it was intentional and to stop being a whiny baby"The Sheffield Star ⭐⭐⭐⭐
"gratuitous spelling errors and factual inaccuracies"Marine, a French person ⭐⭐
"Does not understand French in the slightest"

• Our Next Event
• Chef de Playlist
• the menu

Photo by Matt Harati

Food

The Menu

Le Cochon Merde prides itself on experimental and fresh cuisine, each menu is built from the ground up for each seating.We will typically serve a 4 course tasting menu, with inspiration drawn from a variety of cuisines.We also offer a suggested Drinks Paring menu to compliment our dishes, crafted by our head sommelier and head mixologist.Our Current menu can be seen in this sectionPrevious Menus can be viewed at the links below

• Previous Menus
• Meet the Chefs

Family

Meet The Chefs

Chef de Party - Chef de Party
Sous Chef - Ashleigh Blackwood
Head Saucier - Ashley Martindale
Commis - Sean Colley
Pâtissier - Taz Blain

• Locations

where?

Locations

We operate on a pop-up basis, rooting our kitchen and serving our menu in whichever venue that dares host us.Please contact your local spaces and ask them to host us, they can contact via the following email:

• Email
• At Home

experience

at home

Our core philosophy at Le Cochon Merde is facilitating a breakdown of The Spectacle. What we aim to achieve is something that cannot be replicated, even by ourselves, all actions are a form of creation and destruction simultaneously. Our performances cannot be recorded, our patrons are required, your presence is necessary.That being said if you would like to purchase our recipes, please attend your nearest Chef de Party tasting menu evening.

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• Twitter

Menu 1

Menu 3

Menu 2